Session: Food, nutrition, and health (Society for Social Work and Research 24th Annual Conference - Reducing Racial and Economic Inequality)

208 Food, nutrition, and health

Saturday, January 18, 2020: 8:00 AM-9:30 AM
Treasury, ML 4 (Marriott Marquis Washington DC)
Cluster: Health (H)
Lucy Bilaver, PhD, Northwestern University
* noted as presenting author
A Systematic Review of Psychosocial Nutrition Interventions for Young Adults
Rei Shimizu, LMSW, New York University; Michelle Munson, PhD, New York University
Psychosocial Impacts of Childhood Food Allergy in the United States a Population-Based Survey
Christopher Warren, PhD, Northwestern University; Lisa Lombard, PhD, Northwestern University; Ashley Dyer, MPH, Northwestern University; Lucy Bilaver, PhD, Northwestern University; Ruchi Gupta, MD, Northwestern University
Examining the Relationship between Food Insecurity, Binge Eating, and Obesity in a Nationally-Representative Sample of Black Americans
Rachel W. Goode, PhD, MPH, University of North Carolina at Chapel Hill; Rainer Masa, PhD, University of North Carolina at Chapel Hill; Alexandria Forte, MSW, University of North Carolina at Chapel Hill
Actout! a Health-Center Based Family Nutrition Program
Linda Sprague Martinez, PHD, Boston University; KellyAnn Rooney, BA, CCI Health and Wellness; Edmond Bowers, PhD, Clemson University; Sonya Bruton, Psy.D., MPA, CCI Health and Wellness
See more of: Oral Presentations